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Boneless tender chicken pieces cooked in a mild onion tomato cream based curry.
Vegetable fried rice stir fried with Schezwan sauce
Stir fried rice with mixed vegetables
5
Boneless chicken pieces marinated with spices & grilled in Tandoor oven.
Four pieces chicken marinated with spices & grilled in Tandoor oven.
Two pieces chicken marinated with spices & grilled in Tandoor oven.
Boneless chicken pieces marinated with creamy yogurt & grilled in Tandoor oven.
Boneless chicken pieces marinated with mint & grilled in Tandoor oven.
Minced chicken mixed with spices & herbs, shaped on skewers and grilled in Tandoor oven.
9
Freshly grated onion mixed into cool, creamy yogurt with a hint of spices
Additional deep-fried wheat flour flatbreads
Cool, creamy yogurt with a hint of spices
7
Fragrant Basmati rice cooked with mixed vegetables and aromatic spices
This one of Wah India best sellers. It is a refined, subtly spiced, and aromatic dish famous for its signature inclusion of a tender, golden-brown potato and a boiled egg.
Basmati rice tempered with cumin seeds and ghee
Plain steamed Basmati rice
Fragrant Basmati rice cooked with mild spices and turmeric
Flavorful Basmati rice cooked with boneless chicken pcs.
Basmati rice cooked with mutton pieces, egg and flavorful spices.
Basmati rice cooked with one pc chicken, egg and flavorful spices.
Basmati rice cooked with mutton pieces, potato, egg and flavorful spices
Basmati rice cooked with prawns and flavorful spices
6
Soft leavened flatbread with garlic, baked in Tandoor
Traditional Indian flatbread
Thin, soft handkerchief-style flatbread
Soft leavened flatbread baked in Tandoor
Soft leavened flatbread with butter, baked in Tandoor
Layered, flaky whole wheat flatbread
Soft leavened flatbread stuffed with cheese, baked in Tandoor
Deep-fried stuffed paratha filled with egg, minced chicken & potato curry
Whole wheat flatbread cooked on a griddle with a drizzle of butter
Traditional Indian flatbread with butter
Soft leavened flatbread baked in Tandoor
Soft leavened flatbread stuffed with spiced filling, baked in Tandoor
Soft leavened flatbread stuffed with spiced paneer, baked in Tandoor
Classic soft leavened flatbread baked in the tandoor.
8
Rohu fish cooked in a rich, spiced onion-tomato gravy
Fish marinated with mustard paste and spices, steamed in banana leaf
Hilsa fish cooked in a tangy mustard gravy, a classic Bengali delicacy
Deep fried fish filets marinated with spices and coated with breadcrumbs
Fragrant Basmati rice cooked with prawns and flavorful spices
Prawns cooked in a rich, creamy coconut milk curry
Fish stir fried with garlic, onions and aromatic spices
4
Stir fried rice with chicken and egg
Stir fried rice with vegetables and egg
Crispy fried chicken stir fried in a sweet, tangy, spicy Indo-Chinese sauce
Vegetable fried rice stir fried with Schezwan sauce
Paneer pieces, onion and capsicum stir fried in a spicy sauce
Crispy fried cauliflower stir fried in a sweet, tangy, spicy Indo-Chinese sauce
Chicken, onion and capsicum stir fried in a spicy sauce
Stir fried rice with scrambled egg
Crispy fried vegetable balls stir fried in a sweet, tangy, spicy Indo-Chinese sauce
Stir fried rice with mixed vegetables
Stir fried noodles with chicken and egg
Stir fried noodles with egg
Stir fried Hakka noodles with egg
Stir fried Hakka noodles with egg and chicken
Stir fried rice with vegetables, eggs, chicken and prawns
Stir fried noodles with vegetables, eggs, chicken and prawns
Egg and chicken fried rice stir fried with spicy Schezwan sauce
Street style stir fried rice with egg and chicken
Egg, chicken fried rice stir fried with Schezwan sauce
Stir fried noodles with vegetables and egg
Crispy fried chicken lollipops tossed in a sweet, tangy and spicy Indo-Chinese sauce.
Crispy fried chicken tossed in a fiery Indo-Chinese chilli-garlic sauce.
Crispy fried paneer tossed in a fiery Indo-Chinese chilli-garlic sauce.
Vegetable fried rice tossed in fiery Schezwan sauce.
Chicken fried rice tossed in fiery Schezwan sauce.
Stir-fried noodles with mixed vegetables.
Stir-fried noodles loaded with egg, chicken, prawns and vegetables.
Wok-fried rice loaded with egg, chicken, prawns and vegetables.
10
Traditional Bengali sweet yogurt, slow-set in earthen pots
2 pieces of soft milk-solid dumplings soaked in rose-flavored sugar syrup
2 pieces of traditional Indian milk cake garnished with pistachios
Classic Indian carrot pudding slow-cooked with milk, sugar and ghee
2 pieces of traditional Bengali elongated sweet soaked in sugar syrup
Traditional Bengali rice pudding cooked in milk with sugar and cardamom
3
Crispy whole wheat wrap filled with egg, onion and chutney
5 pieces hollow, fried wheat shells filled with spiced mashed potatoes, served with spiced tamarind and mint water
Crispy whole wheat wrap filled with egg, minced mutton and chutney
Bite sized fritters made from thinly sliced onions and fragrant spices, fried to perfection
Fried pastry with a savory filling, such as spiced potatoes, onions and peas
Crispy whole wheat wrap filled with minced mutton and chutney
Crispy whole wheat wrap filled with egg, chicken and chutney
Crispy whole wheat wrap filled with chicken and chutney
Flavourful chickpeas cooked in spiced tomato-onion gravy, served with deep-fried fluffy bread
Samosa broken into pieces with green and sweet chutney added to it
1 piece deep fried vegetable croquette coated with breadcrumbs
2 pieces deep fried vegetable croquettes coated with breadcrumbs
Crispy whole wheat wrap filled with paneer and chutney
Spiced dried yellow peas cooked in onion-tomato gravy, a popular Bengali street food
House-made dipping chutney
Crispy fried cauliflower stir fried in a sweet, tangy, spicy Indo-Chinese sauce
Paneer pieces, onion, capsicum stir fried in spicy soy sauce
Super flavorful chicken soup served with crispy fried noodles
Super flavorful vegetable soup served with crispy fried noodles
1
Mutton pieces cooked in thick onion, garlic, ginger and spices fried together to form a thick coating sauce.
Mutton pieces cooked in a creamy tomato curry sauce.
Chicken in a spicy gravy with onions and tomato.
Boneless tender chicken pieces cooked in a mild onion tomato cream based curry.
Paneer in a spicy gravy with onions and bell peppers.
Potato and cauliflower cooked in a flavorful gravy.
Chicken in a spicy gravy with onions and bell peppers.
Paneer in a spicy gravy with onions and tomato.
Paneer in a smooth spicy & delicious spinach gravy.
Lentil dish made with split lentils and aromatic spices.
Shrimp salad with lettuce, tomato, slaw, hard boiled egg and choice of bread
Boneless chicken pieces cooked in a spicy tomato-onion gravy.
Boneless chicken pieces, onion and capsicum cooked in a spicy Indo-Chinese sauce.
Chicken pieces cooked in thick onion, garlic, ginger and spices fried together to form a coating sauce.
Tender chicken pieces slow-cooked in a mild, creamy cashew and yogurt gravy.
Classic chicken curry cooked in a flavorful onion-tomato gravy.
Mixed vegetables slow-cooked in a mild, creamy cashew and yogurt gravy.
Fragrant Basmati rice cooked with mixed vegetables and aromatic spices
6 pcs crispy fried chicken lollypops in a sweet, tangy, spicy Indo-Chinese sauce
Crispy fried chicken stir fried in a spicy Indo-Chinese sauce
Boiled eggs cooked in a rich onion-based curry with aromatic spices.
Chicken pieces cooked in a creamy tomato curry sauce with aromatic spices.
Mutton pieces cooked in a creamy tomato curry sauce with aromatic spices.
Chicken simmered in rice, aromatic Mughlai gravy.
Chicken in a spicy gravy with onions and bell peppers.
Tender chicken pieces slow-cooked in a mild, flavorful broth with vegetables.
Lentil dish made with split lentils and aromatic spices.
Rich, creamy dish made with slow-cooked black lentils and kidney beans simmered with butter, cream and aromatic spices.
Rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter.
Crispy fried paneer stir fried in a sweet, tangy, spicy Indo-Chinese sauce
Paneer in a creamy gravy with onions and tomato.
Soft paneer and potato dumplings cooked in a rich, creamy tomato-cashew gravy.
Mutton curry cooked in creamy, white gravy with onion and cashew nut paste.
Boneless chicken pieces cooked in a rich, creamy butter-tomato sauce.
Cauliflower florets roasted with spices in a dry, flavorful masala
Bengali mutton curry in onion gravy with potato.
Deep fried mutton cutlets coated with breadcrumbs
Mutton pieces cooked in thick onion, garlic, ginger and spices.
Boneless chicken pieces, onion, capsicum stir fried in spicy soy sauce
Crispy fried cauliflower stir fried in a sweet, tangy, spicy Indo-Chinese sauce
Mixed vegetables cooked in a spicy gravy with onions and bell peppers.
11
Chilled Sprite lemon-lime soda 330ml
Chilled Coca-Cola 330ml
Chilled Fanta Orange 330ml
Sweet yogurt-based drink blended until smooth and creamy
Chilled Fanta Lemon Zero Sugar 330ml
Salted yogurt-based drink blended until smooth and creamy
Chilled Coca-Cola Zero Sugar 330ml
Sweet yogurt-based drink blended with fresh mango
Chilled Coca-Cola soda
Chilled Fanta soda
Still mineral water
Chilled ginger ale soda
Apple Juice / Oranje juice
Freshly squeezed lime mixed with soda water
Salted yogurt-based drink blended until smooth and creamy
Sweet yogurt-based drink blended with fresh mango
Refreshing non-alcoholic beer
Refreshing drink made from raw mangoes with mint and spices
Red Bull energy drink
Thin, crisp lentil wafer topped with chopped onion, tomato, chilli and tangy spices.
Golden, flaky pastry filled with spiced potatoes, onions and peas.
Bite-sized fritters of thinly sliced onion in a spiced chickpea batter, fried until crisp.
Cubes of paneer dipped in a spiced chickpea batter and deep-fried until golden.
Crisp puris filled with potato and chickpeas, topped with yogurt and sweet-tangy chutneys.
Pan-fried patties of spinach, peas and potato, lightly spiced and herbed.
Crispy pan-fried patties of mashed potato and sweet corn, seasoned with spices.
A shareable trio of our vegetable samosa, paneer pakora and onion bhaji.
Spiced mashed vegetable curry served with soft, buttered bread rolls.
Crisp wheat crackers layered with potato, chickpeas, yogurt and tangy-sweet chutneys.
Golden, flaky pastry filled with spiced minced chicken and onions.
Minced chicken blended with onions, herbs and spices, hand-shaped on skewers and grilled in the tandoor.
Boneless chicken marinated in creamy yogurt and cashew paste, grilled in the tandoor for a rich, delicate flavour.
Boneless chicken marinated in a vibrant mint-coriander paste and spices, grilled in the tandoor.
Boneless chicken marinated in classic Punjabi spices and yogurt, grilled in the tandoor.
Paneer in a smooth, mildly spiced spinach gravy.
Dry, spiced potato curry, slow-cooked with aromatic whole spices.
Chicken simmered in a smooth, mildly spiced spinach gravy.
Chicken stir-cooked with onions, peppers and tomatoes in a bold, spicy gravy.
Chicken simmered in a fiery, tangy Goan vindaloo curry with vinegar and chilli.
Chicken slow-cooked with onion, tomato and spices in a traditional handi pot for a rich, deep flavour.
Boneless chicken marinated in a vibrant mint-coriander paste and spices, grilled in the tandoor.
Boneless chicken marinated in classic Punjabi spices and yogurt, grilled in the tandoor.
Boneless chicken marinated in creamy yogurt and cashew paste, grilled in the tandoor for a rich, delicate flavour.
Boneless chicken marinated in garlic and cracked black pepper, grilled in the tandoor.
Whole tandoori chicken marinated overnight in yogurt and spices, roasted in the tandoor until smoky and tender.
A selection of our tandoori favourites — chicken tikka, seekh kabab and more — grilled together on one platter.
Mutton curry cooked in a robust Punjabi-style onion-tomato gravy.
Mutton simmered in a fiery, tangy Goan vindaloo curry with vinegar and chilli.
Lamb simmered in a fiery, tangy Goan vindaloo curry with vinegar and chilli.
Lamb simmered in a coconut-based curry with curry leaves and Kerala spices.
Grilled lamb tikka simmered in a spiced onion-tomato gravy.
Lamb simmered in a rich, creamy tomato curry.
Hyderabadi-style dum biryani with tender lamb, egg and layered spiced basmati rice.
Hyderabadi-style dum biryani with chicken, egg and layered spiced basmati rice.
Hyderabadi-style dum biryani with tender mutton, egg and layered spiced basmati rice.
Basmati rice layered with marinated tandoori chicken pieces and biryani spices.
Basmati rice layered with mixed vegetables and fragrant biryani spices.
2
Deep-fried wheat flour flatbreads stuffed with green peas filling
Bengali split chickpea dal cooked with coconut and mild spices
Deep-fried stuffed paratha filled with egg, minced chicken & potato curry
Deep fried boiled egg and potato filling coated with breadcrumbs
Bengali mutton curry in onion gravy with potato and egg.
Deep-fried wheat flour flatbreads
Bengali mutton curry in onion gravy with potato.
Bengali chicken curry in onion gravy with potato. Served with white rice
Basmati rice cooked with one egg, potato and flavorful spices
Basmati rice cooked with mutton pcs, potato, egg and flavorful spices
Bengali chicken curry in onion gravy with potato and egg.
2 pieces deep fried fish filets marinated with spices and coated with breadcrumbs
Dry, flavorful potato curry
Boiled eggs slow-cooked in a rich, spiced onion gravy.
2 pieces deep fried mutton cutlets coated with breadcrumbs
2 pieces deep fried vegetable croquettes coated with breadcrumbs
Basmati rice cooked with one pc chicken, potato, egg and flavorful spices
Fragrant Bengali-style yellow rice cooked with turmeric and mild spices
Mutton pieces cooked in thick onion, garlic, ginger and spices.
Traditional Bengali dry curry made with banana blossom cooked with coconut and spices
Raw jackfruit cooked in a spiced potato-based curry, a Bengali delicacy
Crispy, thin-shredded potatoes stir fried with spices
Fried lentil cakes cooked in a spiced tomato-potato gravy
Bengal gram cooked in a light, flavorful spiced gravy
Okra and potato cooked with poppy seed paste, a classic Bengali dish
Potato cooked in a rich poppy seed paste with mustard oil, a Bengali classic
Crispy fried poppy seed fritters, a traditional Bengali snack
Bengali-style cabbage cooked with potatoes and mild spices
Pointed gourd (parwal) cooked in a light Bengali-style spiced gravy
Spiced mashed vegetable curry served with soft buttered bread rolls
Oven-baked rosogolla made from fresh chenna, caramelized with a golden crust
2 pieces of soft, spongy cottage cheese balls soaked in sugar syrup
Traditional Bengali sweet made with fresh cottage cheese and jaggery
Hilsa fish cooked in a mustard sauce, a signature Bengali delicacy
Hilsa fish steamed with mustard paste and green chilli in banana leaf
Additional deep-fried wheat flour flatbreads stuffed with green peas filling
Bengali mutton curry in onion gravy with potato and egg.
Spicy dry curry made by cooking cut small mutton pieces with tempered onions & spices. Served with white rice
Mutton curry cooked in creamy, white gravy with onion and cashew nut paste.
Half portion of Bengali mutton curry in onion gravy with potato.
Chicken curry cooked in creamy, white gravy with onion and cashew nut paste.
Basmati rice cooked with mutton, potato, egg and flavorful spices (Family portion)
Basmati rice cooked with mutton pieces, potato, egg and flavorful spices
Basmati rice cooked with one egg, potato and flavorful spices
Rohu fish cooked in a rich, spiced onion-tomato gravy
A complete Bengali meal with rice, dal, fish, meat and vegetable dishes
A complete Indian meal with rice, dal, curry and accompaniments
1 piece deep fried boiled egg and potato filling coated with breadcrumbs
Bengali-style mutton cooked in thick onion, garlic and spices.
Traditional Bengali sweet yogurt, slow-set in earthen pots
Fish fillet marinated in spices, coated in breadcrumbs and deep-fried until golden.
Deep-fried croquettes of boiled egg and spiced potato, coated in breadcrumbs.
Crumb-coated, deep-fried mutton cutlets.
Bengal's classic puffed, deep-fried wheat flatbread.
Deep-fried wheat flatbreads stuffed with a spiced green-pea filling.
Dry, spiced potato curry — a Bengali comfort classic.
Chicken curry in a creamy white gravy with onion and cashew paste.
Chicken simmered in a rich Mughlai gravy, traditionally served with pulao.
Bengali mutton curry in a rich onion gravy with potato and egg.
Mutton simmered in a creamy white gravy with onion and cashew paste — a Mughlai classic.
Bengal gram simmered in a light, flavourful spiced gravy.
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